VINEGAR, THE MYSTERIES OF

Vinegar is drinking water and Acetic Acid. The leading Portion Using the Acetic Acid is The Acetyl Molecule.Acetobacter would be the microorganisms that converts Liquor into Acetic Acid (Vinegar) and it is actually ubiquitous. Just leave a broad open wine offered to get a few weeks and Acetobacter will see it rapidly and change it into wine vinegar